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Low Protein, Nut Free, Vegetarian
Sweet potato, spinach and red lentil curry, rainbow rice and pine apple chutney (Vegan)
Srilankan style Beef curry, tempered potato and coconut roti
Cottage pie with honey roast parsnip and carrots
Fillet of Salmon, local vegetables, herb crusted potato and garlic oil
Korean style chicken, kimchi and bao bun
Chilli and garlic tiger prawn’s linguine with homemade focaccia garlic crostini
Chicken, bacon and mushroom macaroni cheese
Srilankan style prawn curry, coconut sambal, fried aubergine and dosa
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