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Dairy Free, Gluten Free, Low Protein, Vegan, Vegetarian
Tofu Rogan josh, cumin rice and curried butternut squash (Vegan)
Chicken katsu curry, asian slaw, green beans and sticky rice
Chicken and leek pie with seasonal vegetables
Kentish Ale braised beef, horseradish mash potato and Sautéed summer greens
Sweet potato, spinach and red lentil curry, rainbow rice and pine apple chutney (Vegan)
Pad Thai, stir fried vegetables roasted chilli peanuts and edamame beans (Vegan)
Chilli and garlic tiger prawn’s linguine with homemade focaccia garlic crostini
Fillet of Salmon, local vegetables, herb crusted potato and garlic oil
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